Maize Corn

Indian Yellow Maize (Corn) is of American origin, and after wheat and rice, it is the most important cereal grain in the world.
It provides nutrition to both humans (33.3%) and animals (66.6 %).

It Serves as basic raw material for the production of starch, oil and protein, alcoholic beverages, food sweeteners and more recently fuel.
India’s maize production fluctuates between 10-14 million tons, with 80-90% of the production being in the kharif season.

Around 6.5 million tons (roughly 50 % of total consumption) goes for feed use, primarily for poultry feed. Another 1 million tons of corn is used by the starch industry.

Maize or corn serves as a basic raw material to thousands of industrial products that includes oil, starch, alcoholic beverages, pharmaceuticals, food sweeteners, gum, textile and paper industry.

Health benefits :

• Good for digestion due to its fiber content.
• Beneficial for heart.
• Helps in preventing skin disease.
• Have anti cancer properties.
• Helps in improving vision.